Mélanges de café
This Espresso is a full-bodied and flavorful blend of grains from Brazil, Colombia and Sumatra. This is an excellent medium dark Espresso blend that is delicious for Espresso but also for cappuccino or latte.
Omni roast blend
Our first Omni roast is the perfect blend for all methods of coffee preparation.
Colombia, Sugarcane Decaf
A delicious, medium roasted coffee with hints of plum, nuts, milk chocolate and apple.
Light roasted coffees
A light roast, with an intensely fruity flavour. With hints of pink grapefruit, blood orange and smooth chocolate, this coffee has a pleasantly balanced feeling in your mouth, while offering a surprisingly intense flavour.
Our Ethiopian coffee is one of the most wonderfully distinct coffees you will ever drink! It is a smooth combination of milk chocolate, blueberries and sweet blackcurrants (ribena!).
Medium roasted coffees
With notes of brown sugar, milk chocolate, orange and apple, this medium roasted Costa Rican coffee is a real treat.
Brazil, Cerrado Natural Red Catuai
A lusciously light and nutty coffee with hints of chocolate, hazelnut and praline. This is a coffee you could easily enjoy throughout your day. Pleasantly lacking the acidity often found in light roasts!
Mexico, El Triunfo Chiapas
With prominent flavours of caramel and dark chocolate and nuances of sweet apple, this coffee will be easily enjoyed in most homes.
Intensely fruity! If you like a flavourful coffee, this one is for you! This coffee has a medium light feeling in the mouth, with strong flavours of blood orange, melon and a nicely rounded chocolate.
A naturally super sweet coffee with delicious flavours of raspberry and lime shining through. This coffee has a unique and distinct twist that you will enjoy throughout your day!
Guatemala, Tzikin Huehuetenango
A delicious coffee with a nice, rounded profile and a pleasant sweetness. This Guatemalan coffee has notes of grapes, apples, almonds and chocolate. Perfect coffee to drink in the morning and throughout the day.
Dark roasted coffees
Tanzania, Ol Doniyo
Une café torréfié foncé, corsé, riche et moelleux avec des notes de pommes vertes, de thé noir et une légère saveur de pêche. Excellent seul ou servi avec du lait.
Almost spicy coffee with notes of four spices and a very slight sweetness. With very little acidity to this Sumatran coffee, you will find it is an excellent coffee to wake you up in the morning!